Ribera del Duero, Nava de Roa
EST. 2011
Raúl Tamayo & Rafael García
The enologue is the viticultor and the viticulture is the enologue. It is the best way to understand the grape and to understand the wine.
3 WINES · 4 HADiscover producer →
DO · Castile and León
Ribera del Duero
High-altitude Tempranillo with a colder, wider thermal range. Structured, ageworthy.
№ 01
— The terroir
What grows here, and why.
Ribera del Duero is shaped by its soils, grape mix and climate. Below: the fundamentals that define every wine we source from this region.
Classification
DO · Castile and León
Soil
Limestone, marl
Key grapes
Tinto Fino, Tempranillo
Wineries in our portfolio
1
Wines in our portfolio
3
— Producers
Our winemakers in Ribera del Duero.
